Rice noodle soup with mixed veggies, mushroom and fried tofu
Mushroom, tofu, green lettuce, vermicelli and peanut sauce.
Crispy egg noodle served with stir fried tofu, mushroom and mixed veggies.
Egg noodle soup with mixed veggies, mushroom and fried tofu.
Mushroom, fried tofu and mixed veggies.
Soft egg noodle stir fried with mixed veggies, mushroom and fried tofu.
Beef Stew With Vietnamese baguette
Goat Curry with Vietnamese Baguette
Shrimps, pork, vermicelli, green lettuce and peanut sauce. Request no shrimp or replace peanut sauce for sweet & sour fish sauce.
2 Pieces
Shredded pork, lettuce, mint, rice vermicelli and sweet & sour fish sauce.
Small wonton soup bowl with sliced pork. Wonton contains pork & shrimp.
Rice vermicelli with grilled lemongrass pork and crispy egg rolls. Served with a bed of greens and crushed peanuts. Please request no peanuts.
Rice vermicelli with grilled shrimps and crispy egg rolls. Served with a bed of greens and crushed peanuts. Please request no peanuts.
Rice vermicelli with grilled chicken and crispy egg rolls. Served with a bed of greens and crushed peanuts. Please request no peanuts.
Duck , bamboo shoot and blood cakes.
Lemongrass beef noodle soup served with sliced beef, Vietnamese ham and crab balls. Flavorful broth contains shrimp paste and fish sauce.
Clear chewy noodle soup with ground pork, sliced Chasiu pork, shrimps, calamari, quail egg, fish balls, pork liver and imitation crab stick.
Pho noodle soup with shrimps, calamari, fish balls and imitation crab stick.
Pho noodle soup with ground pork, sliced Chasiu pork, shrimps, calamari, fish balls, quail egg, pork liver and imitation crab stick.
Clear chewy noodle soup with shrimps, calamari, fish balls and imitation crab stick.
Concentrated Vietnamese coffee with condensed milk. I am very rich in flavor.
Shrimp, Vietnamese sausage, roasted pork, egg & veggies, white rice.
Stir fried beef tenderloin cubes with white rice and fries.
White rice served with grilled pork chop, shredded pork , grilled shrimps and fried egg
Egg noodle soup with shrimps, calamari, fish balls and imitation crab stick.
Roasted duck slow cooked in herbal soup broth.
Egg noodle served with wonton, sliced chasiu pork and shrimps.
Crispy egg noodle served with roasted pork, shrimps, fish balls and stir fried mixed veggies.
Egg noodle soup with ground pork, sliced Chasiu pork, shrimps, calamari, fish balls, pork liver and imitation crab stick.
Combination soft egg noodle stir fried with chasiu pork, shrimp, fish balls, imitation crab sticks and mixed veggies.
From a reviewer’s perspective, the menu at Mi Lacay Eden offers a well-rounded selection that caters to a variety of tastes, with highlights across vegetarian, noodle, and rice dishes. The vegetarian options like Hu Tieu Lacay and Veggie Garden Rolls provide lighter yet flavorful choices, while heartier offerings such as Beef Stew With Egg Noodle (Mi Bo Kho) and Goat Curry With Rice showcase rich, comforting flavors. Appetizers including Spring Rolls and Banh Beo Chen (Water Fern Cakes) add a traditional touch, complementing main dishes like Bun Bo Hue and Duck Vermicelli Soup (Bun Mang Vit). The rice and noodle sections stand out with favorites such as Bo Luc Lac (Stir Fried Beef), Grilled Pork Chop, and Mi Lacay Seafood, reflecting the restaurant’s signature style. Beverages like Avocado Smoothie and Vietnamese Iced Coffee round out the experience nicely. Although prices are not listed, the variety and authenticity of dishes suggest a menu designed to satisfy both casual diners and those seeking classic Vietnamese flavors.